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Servings

Ingredients

	Recipe Info
	Contributor	Estate Recipes
	Rating	Not rated yet

2 quarts apple cider
1-1/2 quarts cranberry juice
8-10 cinnamon sticks
10 whole allspice
20 whole cloves
additional cinnamon sticks for garnish

Instructions

In an 8 quart pot bring all ingredients to boil. Simmer uncovered for about 30 minutes. Strain and serve warm with cinnamon sticks. Can be refrigerated and reheated before serving.

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